tasting notes
DARK CHOCOLATE
MUSCOVADO
CLOVES
RECOMMENDED FOR
ESPRESSO
BATCH BREW
POUR-OVER
DESCRIPTION
· DARK CHOCOLATE
· MUSCOVADO
· CLOVES
Origin: | Brazil, Guatamela | ||
Body: | Sweetness: | ||
Acidity: | Roast Degree: | ||
Recommended for: |
Jungle Base Grounds has been helping to fuel coffee lovers in and about of San Fernando, Pampanga, and guess what? They're celebrating their 2nd Anniversary!
We're excited to share that we've done a special collaboration for this milestone, with the release of Tropical Grounds — a blend of Brazil and Guatemalan coffees roasted medium-dark to highlight some of its great character.
We're tasting notes of dark chocolate, muscovado, and cloves, and it's definitely a versatile coffee that brews well whether you're having it as an espresso, a pour over, or through the old reliable coffee maker.
At Plain Sight, we believe that getting your coffee to you at the right time provides for a great brewing experience. We make sure that you'll get your coffees not more than 10 days from the roast date, ensuring the right amount of time for you to try it out without it being too fresh off the roast. We recommend brewing the coffee 7 days from roast and flavors will peak around 2-4 weeks from roast