Beloved local delicacies from across the Philippines are reimagined into delicious brews with Plain Sight Coffee’s newest signature beverages, made exclusively for The Travel Club+ Shangri-La Plaza. From June 11 to August 31 2025, enjoy three specialty drinks inspired by flavors from Luzon, Visayas, and Mindanao: the Ube Coco Cloud Latte, Kalamay Latte, and Mango Aerocano.
Ube Coco Cloud Latte
The Ube Coco Cloud Latte brings together two of the most popular flavors the country is known for, in an indulgent yet refreshing iced coffee drink. Ube is primarily grown in Northern Luzon, in the highlands of Baguio and Benguet. Made with an ube milk and espresso base, the latte is topped with a fluffy layer of coconut cold cream.
Kalamay Latte
Add a touch of sweetness to your latte the Filipino way with the Kalamay Latte, inspired by the beloved sticky rice dessert from Visayas. Enjoy a smooth espresso base sweetened with latik-inspired notes. Whether served hot or iced, the Kalamay Latte offers the same comfort as the classic Filipino delicacy.
Mango Aerocano
Mangoes from Mindanao are exported internationally, especially to markets in Asia, the Middle East, and the U.S. Enjoy them in a refreshing tropical drink that pairs the Philippines’ national fruit with a shot of espresso, topped with dried mangoes for an extra burst of flavor.
Go Local with Plain Sight Coffee at The Travel Club+ Shangri-La!
There’s no taste like local when it comes to Filipino flavors. Try the Ube Coco Cloud Latte, Kalamay Latte, and Mango Aerocano, available for a limited time only as Plain Sight Coffee pops up at The Travel Club+ Shangri-La from June 11 to August 31, 2025.
Event Details:
- Date: June 11 to August 31, 2025
- Location: The Travel Club+, Level 2 Main Wing, Shangri-La Plaza, EDSA, Cor Shaw Blvd, Mandaluyong City
For media inquiries, please contact:
marketing@plainsight.coffee
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