The Apple Burst Aerocano uses our newest Burst blend as an espresso base, complimenting Burst's fruity flavor notes. A signature beverage in the making, a cup of this will have you thinking of the cozy comforts of a freshly-baked apple pie!
step
1
Place 100g of ice in a milk frother jug.
step
2
Pull a shot of Burst espresso and pour over the ice.
step
3
Add the maple syrup, apple juice, and a dash of cinnamon together in the same jug.
step
4
Steam it all together until you get the frothy goodness.
step
5
Pour slowly into a glass. If you like, sprinkle the top with just a bit of brown sugar.
