Apple Burst Aerocano

WHAT YOU'LL NEED

  • 100g of ice
  • 1 espresso shot of Burst
  • 15ml maple syrup
  • 10ml apple juice
  • Dash of cinnamon
  • Dash of brown sugar (optional)

Iced coffee but make it BETTER 👌

The Apple Burst Aerocano uses our newest Burst blend as an espresso base, complimenting Burst's fruity flavor notes. A signature beverage in the making, a cup of this will have you thinking of the cozy comforts of a freshly-baked apple pie!

step

1

Place 100g of ice in a milk frother jug.

step

2

Pull a shot of Burst espresso and pour over the ice.

step

3

Add the maple syrup, apple juice, and a dash of cinnamon together in the same jug.

step

4

Steam it all together until you get the frothy goodness.

step

5

Pour slowly into a glass. If you like, sprinkle the top with just a bit of brown sugar.

step

6

Serve and enjoy!

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