
Apple Burst Aerocano
WHAT YOU'LL NEED
- 100g of ice
- 1 espresso shot of Burst
- 15ml maple syrup
- 10ml apple juice
- Dash of cinnamon
- Dash of brown sugar (optional)
Iced coffee but make it BETTER 👌
The Apple Burst Aerocano uses our newest Burst blend as an espresso base, complimenting Burst's fruity flavor notes. A signature beverage in the making, a cup of this will have you thinking of the cozy comforts of a freshly-baked apple pie!

step
1
Place 100g of ice in a milk frother jug.

step
2
Pull a shot of Burst espresso and pour over the ice.

step
3
Add the maple syrup, apple juice, and a dash of cinnamon together in the same jug.

step
4
Steam it all together until you get the frothy goodness.

step
5
Pour slowly into a glass. If you like, sprinkle the top with just a bit of brown sugar.

step
6
Serve and enjoy!

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