
Colombia has long been considered one of the world's top producers of Arabica coffee thanks to a geography that lets the crop thrive across nearly every region of the country. It's an industry built on small-scale craftsmanship, and that legacy is part of what makes Colombia single origin coffee worth paying attention to.
Plain Sight Coffee's newest single origin release, Sunstone Peach, is a vivid example of what that craftsmanship can produce. A Colombian Castillo with a distinctly peach-forward character, it’s a coffee that leads with juicy sweetness.
Roast and Tasting Notes
Lightly roasted at Plain Sight, expect tasting notes of:
- White peach
- Mangosteen
- Lychee
- Osmanthus
- Earl grey milk tea
The cup opens with notes of white peach, moving into layers of mangosteen and lychee before settling into a creamy, floral finish reminiscent of osmanthus and earl grey milk tea. It's a light-bodied, high-acidity coffee, bright without leaning into sharpness.
Peach-wash Process
Its distinctive peach-based fermentation process enhances the coffee's fruitiness, creating a cup that is both expressive and remarkably clean.
Best Brewing Methods
To get the most out of Sunstone Peach, we recommend brewing it as a pour-over, in an AeroPress, or pulling it as espresso.
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AeroPress/Pour-over: Lets the fruit-forward sweetness and floral finish shine through clearly
Espresso: Concentrates the flavor into a richer shot
Final Notes
Sunstone Peach's role is to bring a little indulgence to your everyday brew. It's a coffee for drinkers who want a sweet, peach-forward cup, and a memorable way to experience Colombia single origin coffee.


