tasting notes
WHITE GRAPES
HIBISCUS
LIME
RECOMMENDED FOR
POUR-OVER
AEROPRESS
COFFEE MAKER
PROCESS
Washed
ALTITUDE
1800-2300masl
VARIETAL
Heirloom
DESCRIPTION
Adame is a spectacular representation of coffee from Yirgacheffe, Ethiopia. Coffee from this origin is known for its distinct floral and citrus notes, making it a great choice for those who love a bright acidity and clean finish.
Our team gives this single-origin a light roast to let notes of white grape, hibiscus, and lime shine through. Brew this with an AeroPress, coffee maker, or pour-over to let its complex flavors really stand out.
At Plain Sight, we believe that getting your coffee to you at the right time provides for a great brewing experience. We make sure that you'll get your coffees not more than 10 days from the roast date, ensuring the right amount of time for you to try it out without it being too fresh off the roast. We recommend brewing the coffee 7 days from roast and flavors will peak around 2-4 weeks from roast
COFFEE ORIGIN
Ethiopia
