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Kalsada Single Origin Duo Set
Kalsada Single Origin Duo Set
The Kalsada Duo Set includes 2 x 200g bags:
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
Regular price
₱1,400.00
Unit price
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per
Out Of Stock!
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Out Of Stock —
Usually ships in 3-7 business days · Provincial
Estimated Delivery date:
June 23
-
27
Free shipping
on NCR orders ₱1,000+ ·
Provincial ₱1,500+
Description
▼
The Kalsada Duo Set includes 2 x 200g bags:
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
Returns & Refunds
▼
You can check our return and refunds policies here.
Freshness Guarantee
▼
Every bag is packed fresh before dispatch using coffee roasted no more than 10 days prior.
For the best brewing experience, we recommend resting the coffee until at least 7 days from the roast date. The coffee continues to develop, with flavors typically peaking between 2 and 4 weeks from the roast date.
Need Help?
▼
Check our FAQs or contact us through our Contact Us page.
DESCRIPTION
The Kalsada Duo Set includes 2 x 200g bags:
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
Kalsada Bukidnon Sitio San Roque
(Taste Notes: Black Tea · Pineapple · Melon)
Hailing from the small municipality of Pangantucan, Bukidnon, this limited-edition single origin from Sitio San Roque is naturally dried by local farmers in the region. A Catimor varietal, expect your brew to have a crisp acidity with a pleasantly sweet aftertaste—with just a hint of spice. With notes of black tea, pineapple, and melon, enjoy Sitio San Roque’s light body and sweet flavor notes as a pour over, through a French Press, or with a classic coffee maker.
Kalsada Benguet Sitio Kisbong
(Taste Notes: Latik · Nutmeg · Nutty)
Our second single origin from this limited-edition Kalsada Coffee collaboration, this coffee was milled in the Atok, Benguet area in the Cordillera region. Naturally-processed and of the unique Orange Bourbon variety, this sweet and medium-bodied brew has strong notes of nuts, nutmeg, and latik. The bold notes and nuttiness of this brew goes well with milk, and is best enjoyed as a pour over or through a French Press.
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